Makes 500 ml
Store the compote in an airtight container in the fridge for up to a week.
Spoon warm or chilled over pancakes, waffles, French toast, muffins, scones and toasted sourdough.
Swirl into yoghurt, whipped cream or cottage cheese.
Drizzle over porridge, overnight oats, ice cream and frozen yoghurt.
Top Cheesecake, Pavlova, Panda Cotta.
Glaze meat while grilling or barbecuing.
Fill crepes and pastries.
Use as an ingredient for cocktails and cocktails.
Drizzle over cheese salads.